2 Replies to “Real Easy School Lunches: Tips #1 – Cutting Techniques”

  1. I have just gone from squares to triangles. Causing much confusing in the house but found the face wiping thing an issues, hence the change. If I had my time over I would have started with triangles!!!

  2. This is all well and good. But what does one do when it comes time to make the sandwich and there is a small amount of mold? Do we continue cutting the sandwich as above? Or does this call for more advanced method please help…

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